4 Comments

Your post reminds me how much I miss making Kimchi. I once even had a kimchi taco party where I made five types of kimchi (with different veggies and varying fermentation levels) along with Kalbi and pork belly.

I’ll try your method next time!

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Yummmmm that party sounds amazing

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I LOVE that kimchi has so many different benefits. It's magic food.

This has been a super successful recipe for me! And worth buying a pack of the chilli powder and glutinous rice flour if you intend to make it often. I found both online (Amazon, I believe)

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THanks for this timely recipe! Was on the point of searching on line for Kimchi recipes. It's supposed to really help hypothyroid conditions.

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